From our kitchen

Recipes & kitchen tips

Everyday inspiration to help you cook well, with the B-well range.

Warm Roasted Veg & Quinoa Bowl

Wholesome · 30 min

Warm Roasted Veg & Quinoa Bowl

Drizzled with B-well Extra Virgin Olive Oil and lemon for a fresh, nourishing meal.

Creamy Vegan Potato Salad

Crowd Pleaser · 25 min

Creamy Vegan Potato Salad

B-well Mayonnaise makes this allergy-friendly classic creamy without compromise.

10-Minute Chicken Stir-Fry

Quick · 15 min

10-Minute Chicken Stir-Fry

A high-heat sizzle with B-well Canola Spray, dinner on the table fast.

Crispy Rosemary Roast Potatoes

Sunday Roast · 55 min

Crispy Rosemary Roast Potatoes

Tossed in B-well Canola Oil for golden, crackling perfection every time.

Kitchen tips, the B-well way.

01

Smoke points, simplified

Use canola for high-heat frying, olive for finishing, and sprays whenever you want minimum fat with maximum flavour.

02

Better salad dressings

Whisk 3 parts B-well Extra Virgin Olive Oil to 1 part lemon juice, a pinch of salt and Dijon, done.

03

Vegan creaminess, in a tin

Stir B-well Mayonnaise into mashed potato or coleslaw, egg-free, dairy-free, no compromise on richness.